Starters

Soup of the Day £4.00

Salad of Parma Ham, Buffalo Mozzarella, Peach and Basil £5.50

Avocado and Crayfish Salad with Seafood Sauce £5.95

Salad of Smoked Pigeon, Bacon, Apple and Pine Nuts with Sherry Vinaigrette £6.00

For Two to Share- Camembert Baked in the Box with Cranberry Sauce, French Stick and Toast £8.50

Main Courses

The White Horse Cheeseburger-
Toasted Sesame Seed Bun, Gherkin, Tomato, Hand Cut Chips and Coleslaw £8.50

River Farm Smoked Haddock and Spring Onion Risotto with Parmesan Cheese and Tuscan Oil £11.00

Shoulder of Pork Slow Roasted Overnight with Curly Kale, Borlotti Bean and Pork Sauce £12.95

Roasted Pumpkin and Parmesan Ravioli with Sage Butter Sauce and Mixed Leaf Salad £10.00

Chargrilled Sirloin Steak, Plum Tomato, Hand Cut Chips, Garlic Butter, Watercress Salad £16.00

Franklins of Thorncote Pork Sausages on Mashed Potato, Green Vegetables with Red Wine Sauce £9.95

Moules Marinièrs with Mixed Leaf Salad and French Stick £5.00/£10.50

Braised Shank of Lamb with Creamed Mashed Potato, Roasted Red Pepper, Spinach and Rosemary
          Sauce £12.00

Side Orders

Hand Cut Chips, Green Vegetables, New Potatoes, Mixed Leaf Salad all £2.00 each

Desserts

Vanilla Crème Brûlée £4.50

Chocolate and Hazelnut Brownie with Orange Creme Fraiche £5.50

Warm Bakewell Tart with Raspberry Ripple Ice Cream £5.00

A Taste of All Three Desserts £7.00

Alec's Raspberry Sorbet £4.50

A selection of Alec's Ice Creams, Vanilla, Baileys and Chocolate £4.50

White Horse Cheese Board - £7.00
Cheddar aged in Wookey Hole, Hartington Stilton and Normandy Brie
Served with Water Biscuits, Grapes, Celery and Apricot Chutney